Nanjing Impressions

When I arrived in Nanjing for the first meal, I arranged a big-name stall in Nanjing. When I walked to the door of the big-name block, the three words and the style of decoration inside always had a feeling of crossing time and space. It has been the peak time of Chinese food, but people are still full of seats. Jinling roast duck, listen to the driver in the taxi, Nanjing roast duck is the predecessor of Beijing roast duck. The taste of the marinated water on Nanjing roast duck is really good.

Many people in Xiaohongshu recommend Nanjing food stalls. Personally, they prefer the dining atmosphere in the store, full of fireworks: not only the distinctive welcome link, but also the comments and singing that were beyond my expectations. Wu Xu soft words, the atmosphere of the Jiangnan water town came to their faces; There is also a lively but not chaotic service process. The different links are compact. From taking the number, singing number, welcoming seat to ordering, serving, checkout, and collecting diners' opinions, the whole process is in one go, making people feel clean and neat and will not feel snubbed, not bad. The taste of the dish varies from person to person, the whole is slightly sweet, and the portion is quite sufficient.

Nanjing big-name stalls are an old-fashioned store. It is very folklore here, the store is decorated in antique style, wooden tables and chairs, wooden doors and windows, everything is full of charm, there are many diners, and it takes a long time to wait.

Going to Nanjing, you always have to go to Nanjing to punch a card, and this Confucius Temple store on the Qinhuai River can be said to be the hottest Nanjing big-name stall in business. The small table cannot be reserved online, but you can pick up the number online in advance. We just got off the train and took the number. When I arrived at the store, I waited for about ten minutes to eat, which was extremely efficient. Personally, I suggest that you can go to a level store not far away, and there will be a lot fewer people. Waiting for more than a certain time, you can send a copy of ancient sugar taro seedlings as a dessert after dinner, which is good. I ordered a live bead for the heavy taste, fresh or fresh, but I didn't remember it. Two down, I was half full. Wangfu Paojiao Chicken is a must every time, but unfortunately my parents don't like this sour and sweet taste. The salted duck head is equipped with disposable gloves, which is very convenient to eat and the taste is OK. The Tenno Roast Duck Bag can't be eaten at all, and it still feels like a smell, not as delicious as Xiaolong Bag. Duck blood fans have done nothing. Fried seasonal vegetables, choose hollow vegetables, the taste is not very good, not recommended, hollow vegetables this is still a Southeast Asian restaurant will be delicious. Nanjing's big archway tastes really average, the price is affordable, the environment is also special, and there is a performance of playing music in the hall.

Nanjing big-name stalls have a strong folk customs, simple and elegant, the dishes belong to Nanjing local dishes, can be said to be the representative of Jinling cuisine. Home-cooked dishes taste authentic, snacks are more boutique. There are 13 private rooms, all from the Ming Dynasty Nanjing Beijing 13 city gate names. Although the private room is not big, it has a few ancient charms. In Nanjing's big-name stalls, the lamps can be seen everywhere, the ancient costume halls are welcomed and sent to the table and counter, and the hall is more Suzhou Pingtan's live singing. The folk customs and ancient charm of the Jiangnan area are filled with worry.

The first time I came here, the first dinner was selected here, and it started business at 5 pm. WeChat pays attention to Nanjing's big-name stalls and can directly take the number to make an appointment, which is very convenient. The first wave went in, the specialties were very good, very Republic of China flavor. The key price is very high, this is very important, a meal to eat the local special flavor, very suitable, the dishes are not bad.

One person, go around, go shopping and eat! There are too many snacks in Nanjing. I have only eaten a dozen kinds of big stomach kings. I see that there are many foods that have not been tasted. This is uncomfortable... It is recommended that at least two people eat together. You can taste several more. Saltwater duck, duck blood vermicelli soup, snails...